Spaghett

Located in Charlotte’s historic Fourth Ward, Spaghett is a neighborhood craft pasta and cocktail house from Irreverently Refined Hospitality.

It offers approachable, ingredient-driven dishes in a relaxed atmosphere.Helmed by Chef Kendall Moore, Spaghett’s menu spotlights Carolinian cuisine examined through an Italian lens, showcasing twists on classic dishes that are locally sourced based on the micro seasons of the Carolinas.

The spirit-driven, handcrafted cocktail program led by Executive Bar Director Amanda Britton offers reimagined classics with familiar flavors and Italian ingredients. Residing in the historic 19th century Young Morrison House, Spaghett is an adaptive reuse project that demonstrates thoughtful preservation of history that is seamlessly integrated with original design elements.

Spaghett
Proudly located in Charlotte’s Fourth Ward Neighborhood
224 West 10th Street
Charlotte, NC 28202
hello@restaurantspaghett.com +1 (980) 202-1088 Wednesday-Monday: 5:00PM-10:00PM Closed Tuesdays
RESERVATIONS GIFT CARD
©2026 Spaghett
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CONTACT CAREERS PRESS

224 West 10th Street, Charlotte, NC 28202

Wednesday–Monday: 5:00PM–10:00PM · Closed Tuesdays

hello@restaurantspaghett.com

Instagram Careers Press

Focaccia

with Sweet Potato Agrodolce

Add Dry-Aged Beef Tallow +3

Add House Whipped Ricotta +7

Prix Fixe

$75 per person

Please choose one option per course

Sample Menu

The menu shown is a sample. Spaghett, we center around a four-course prix fixe menu — primi, pasta, entrata, and dolce — with choices in each course.

Primi

Beet Salad - Red Tomato, Hibiscus, Fennel, Basil, Charred Onion Crème Fraîche

Hamachi Crudo* - Sugar Plums, Orange, Radish, Pickled Onion

Cullurielli* - Harmony Ridge Potato, Candied Sorghum, Tonnato, Arugula, Lemon Jam

Peanut Panna Cotta - Chili Sunflower Crumble, Celery, Fig Leaf, Cucumber

Pasta

Squab Lasagna - Pork, Stracciatella, Chive Fonduta

Egg Yolk Raviolo* - Spinach & Ricotta, Sherry-Allium Butter

Three Cheese Gnocchi* - Unicorn Kale, Kale Pesto, Lemon Mosto Oil

Scarpinoce* - Pork Sausage, City Ham, Corn Velouté, Green Peach, Root Beer Leaf

Entrata

Joyce Farms Poulet Rouge - Chicken Mortadella, Mushroom, Patty Pan Squash, Juniper Gravy

Chesapeake Rockfish* - Santee Long Grain Rice, Sultanas, Carrot Acqua Pazza

Cheshire Farms Pork Tenderloin* - Potato Purée, Caramelized Leeks, Sugar Snap Dressing

Green Bean “Casserole” - Mushroom Mornay, Green Tomato Chutney, Fried Onion

Dolce

Buttermilk Custard - Rose Water Meringue, Candied Pecans

Amarena Cherry Éclair - Chocolate Mousse

Coconut-Olive Oil Cake - Cinnamon & Grapefruit

Basil Pavlova - Blueberry, Rhubarb Confit

Alla Carta

To Enhance Your Prix Fixe Menu

Mixed Greens* - 13 - Anchovy Mayo, Black Pepper, Calvander Cheese

French Toast “Carbonara”* - 18 - SC Honey, Mangalitsa Pork

Substitute on Prix Fixe - + $5

Spaghetti “Cacio e Pepe” - 22 - Black Pepper, Whey Sauce, Calvander Cheese

Casarecce “All’Amatriciana” - 25 - Pancetta, Marinara, Lindale Cheese

Brasstown Beef * - 48 - Kennebec Potato, Broccolini, “Sauce Diane”

Substitute on Prix Fixe - + $10

Vegetarian Item

About

At Spaghett, dinner is offered as a four course prix fixe menu, $70 per person, inspired by the classic Italian format of Primi, Pasta, Entrata, and Dolci. Guests select from thoughtfully composed options within each course, allowing for choice while preserving the integrity and flow of the experience.

This structure allows our kitchen to cook with intention, seasonality, and balance, guiding guests through a progression of flavors that reflects both Italian tradition and our Carolinian sense of place.

We work closely with local farmers, ranchers, millers, and artisans, sourcing ingredients at their peak and allowing what is freshest to shape the menu. Because of this, our offerings evolve frequently, often changing week to week, and sometimes day to day, in response to harvests, availability, and inspiration from our culinary team.

In addition to our Supper prix fixe experience, a curated selection of à la carte dishes is available at the bar, designed for a more relaxed visit or to complement the full menu.

Our approach is rooted in seasonality, simplicity, and care, creating a dining experience that feels refined and warmly at home in our historic space.

Frequently Asked Questions

What is a Prix Fixe menu?

A prix fixe menu is a multi-course dining experience offered at a set price. At Spaghett, our dining room service consists of a four-course prix fixe menu with multiple options to choose from under each course. This format allows our kitchen to focus on seasonality, thoughtful pacing, and the best ingredients available from the local farms and producers we work with.

Can I enjoy the menu Alla Carta?

Yes. While the dining room experience is offered exclusively as a four-course prix fixe menu, our full menu is available Alla Carta at the bar and on the patio when it is open. Both spaces operate on a first come, first served basis and offer a more relaxed way to enjoy the menu.

How long is a reservation?

Reservations in our dining rooms are limited to two hours from your reservation time. Spaghett is located in a historic home with only 13 tables, so this structure allows us to thoughtfully pace service while also accommodating other guests throughout the evening.

Can I see an updated menu?

Our menu changes frequently because we source heavily from local farms and producers. Availability can shift week to week, and sometimes even day to day, depending on what is at its peak. For that reason we do not maintain a fixed menu online, but we do provide a sample menu on our website to give guests an idea of the style and structure of the experience.

Where can I park?

Spaghett is located in a residential neighborhood, so parking can occasionally be challenging. We recommend starting on Poplar Street, where two-hour street parking is typically available. Please adhere to all signage. Rideshare services are also a convenient option if you would prefer not to search for parking.

Why is there a $25 hold?

Because we are a small restaurant with limited seating, last-minute cancellations or modifications can have a significant impact on our ability to serve other guests. We staff our team, source ingredients, and prepare each evening’s service based on reservations. The $25 fee helps offset the impact of cancellations or modifications made within our policy window and allows us to continue operating thoughtfully and sustainably as an intimate restaurant. You will only be charged if these happen within 24 hours of your reservation.

Contact

Reservations, private events, press, or a note to say hello — send us a line and we’ll be in touch.

224 West 10th Street, Charlotte, NC 28202

+1 (980) 202-1088 · hello@restaurantspaghett.com